Event Logo Image

Hors D' Oeuvres:

Asparagus Tips Wrapped with Prosciutto

Caprese Skewers 

Seared Ahi on a Crispy Wonton

Crispy Coconut Prawns

Chircke Satay

Brie and Poached Pear

Vegetarian Spring Rolls

Entrees:

Entrees include mixed green salad, mashed potatoes, mixed seasonal vegetables, rolls and butter. 

 

Braised Beef Short Ribs

(With a Wild Mushroom and Onion Demi Sauce)

**Short Ribs are gluten free and gluten free bread is avalible upon request**

 

Vegetarian Option: 

Grilled Vegetarian Wellington 

(Grilled seasonal vegetables in puff pasty with butternut swuash puree)

  • To remove or edit this text, click Edit Page Settings for your Generic Page and either delete or change the text as necessary.

Thank you to our Sponsors:

  • GV Smiles
  • Justin-Siena
  • Saint Patrick-Saint Vincent High School
  • C2C/ReMax
  • BMW- Fairfield
  • Mora Family Dentistry